Tiefenthaler’s Breakfast Burritos
Ingredients 1 package Tiefenthaler ’s Cheesy Potato Skinless Brats (Regular would work too) 6 Eggs Tortilla Shell (8”) Shredded Cheese (any kind) 1 jar of Tiefenthaler’s Medium Green Chili Salsa Could use cut up peppers and onions in burritos too. Method Put brats in the fridge to thaw out a day before making burritos. Fry brats