HONEY & SWISS SNACK STICKS

Tiefenthaler Snack Sticks are made locally in Holstein, Iowa.

Keep Tiefenthaler Snack Sticks refrigerated, after opening use within 3 days.

INGREDIENTS: PORK, PASTEURIZED PROCESSED SWISS CHEESE (SWISS CHEESE [CULTURED MILK, SALT, AND ENZYMES], WATER, CREAM, SODIUM PHOSPHATE, SALT, SORBIC ACID [A PRESERVATIVE], POWDERED CELLULOSE (TO PREVENT CAKING), POTASSIUM SORBATE AND NATAMYCIN (PRESERVATIVES), SUGAR, HONEY POWDER (REFINERY SYRUP, HONEY), SALT, HYDROLYZED SOY PROTEIN, DEXTROSE, NATURAL SMOKE FLAVOR (CONTAINS MALTODEXTRIN) SPICES, SPICE EXTRACTIVES, WATER, POTASSIUM LACTATE, SODIUM DIACETATE, SODIUM NITRITE, SODIUM ERYTHORBATE. IN A BEEF COLORED COLLAGEN CASING.